We Go Places! How about you?
Immediate Superior: Vivian Koen
Location: Stellenbosch
Type of Contract: Permanent
Reference Number: 139848
Closing Date: 04/07/2025
Applications are invited for the above-mentioned position to be based in the Cellar Department, Adam Tas in Stellenbosch. The successful candidate will report to the Cellar Team Leader.
Key Performance Areas include, but not limited to:
- Receiving and dispatching of product
- Drawing of samples
- Wine Adjustments
- Blending Activities
- Stocktaking
- Housekeeping
- TPM participation
The successful candidate must have the following qualifications, experience/skills:
- Grade 12 Certificate
- Minimum 1-3 years’ experience within a cellar environment
- Be able to work on heights and confined spaces
- Being able to work under pressure
- Be able to work shifts or overtime when required
- Must be a team player
- Must have reliable transport to and from work
- Be able to work overtime and weekends
The Company’s approved Employment Equity Plan and Targets will be considered as part of the recruitment process. As an Equal Opportunities employer, we actively encourage and welcome people with various disabilities to apply. Heineken Beverages (South Africa) (Pty) Ltd) is committed to an organisational culture that recognises, appreciates and values inclusion and diversity. You must be fully eligible to live and work in South Africa to apply.
