Based in the hustle and bustle of Durban our well-established supermarket is seeking a Deli manager to join its family. As a Deli manager you will work with your team to maintain a well-run delicatessen by ensuring smooth operations and positive customer experiences in the store.
Essential Duties and Responsibilities
- Manage and support your deli team.
- Direct, influence and assist the deli to increase sales.
- Innovate and bring in new ideas and concepts to enhance the deli
- Purchasing and management of inventory
- Build and maintain an effective deli department.
- Demonstrate strong management skills
- Inspection of food products that are prepared and ensure quality and safety.
- Ensure that all food hygiene and safety standards are met and keep up to date with industry standards.
- Determine costing and set meal prices
- Conduct deli training, merchandising, sales, and profitability growth.
- Administration: Signing off on invoices, timesheets, supervise other deli staff and schedule work activities; ensure deli opening times are maintained and fully staffed.
Competencies
- A passion and flare for food
- Excellent communication skills.
- Excellent organizational and time management skills.
- Excellent computer skills (Excel, Microsoft Word, PowerPoint).
- Salary will be market related and based on your experience
Education:
- High School (matric) (Required)
- Qualification in hospitality/catering management.
- Health and Safety Certification would be advantageous
Experience:
- Hospitality/Catering management: 1 year (Required)
Requirements:
- Grade 12
- A qualification related to the hospitality and professional cookery field
- Experience in running a deli, canteen or restaurant.
Job Type: Full-time
Job Type: Full-time
Work Location: In person
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