Duties and Responsibilities:
- Sell Company's products to the restaurant, accommodation, hotel, casinos and catering industries
- Product range Frozen Non-Diary and Bakery products
- Source new clients
- Client relations
- Achieve sales targets
- Organise training for clients on the products
- Arrange, bake off, set up and run the relevant trade shows
- Baking of the clients products
- Bake for open days and customer demos
Experience and Education:
- Sales experience of FMCG, frozen foods or bakery products
- Baking and Culinary experience
- Previous experience in Foodservice is essential
- Experience working with Distributors will be an advantage
- Grade 12
- A relevant Food Industry diploma or degree
Job Type: Full-time
Pay: R30 000,00 - R33 000,00 per month
Work Location: In person
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