RESPONSIBILITIES:
- Greet all customers in and around café
- Ensure a constant positive attitude
- Develop and maintain good relations with customers
- Ensure all food and beverages items are prepared in a quick, friendly manner, as per recipes provided.
- To maintain a clean working environment
- To ensure all areas are clean and tidy throughout the shift
- To develop and maintain excellent food hygiene standards
- To give manager/supervisor feedback on any issues that could affect the smooth running of the business.
- Daily stock monitoring and ordering to prevent out of stock situations
- To maintain write off & production reports
- Checking and accepting deliveries based on purchase orders tasks as required by Management
- To assist in daily and weekly stock takes
CRITERIA NEEDED:
- To have a good working knowledge of the menu and non-menu items
- Adhere to regulated quantities with regards to minimizing wastage and maximizing profits
- To follow health and safety guide lines in relation to food service
- To create a positive atmosphere in the work place
- Promote teamwork and communication within the work environment
- Must be self-motivated
- Appearance must reflect that of a professional
Please send your application and CV to [email protected]
Job Type: Full-time
Experience:
- Barista: 1 year (Preferred)
Work Location: In person
Application Deadline: 2025/08/20
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