Job Description
To execute full- and on-time daily targets in the Production Department and the bulk plan. To ensure the integrity of the product is never compromised.
- To maintain a high-quality product in Production Department
- Always maintain high housekeeping standards
- Adhere to all Company rules and procedures
- Efficiencies
- Planned maintenance of assigned assets
- Administration and record control
- SOP's, hygiene and housekeeping
- Food Safety
- Health & Safety
Qualification Requirements
- Grade 12 or equivalent
Experience Requirements
- Related Production experience advantageous
Key Outputs
- Ability to work in a team
- Be able and available to work shifts
- Good communication and leadership skills
- Ability to work under pressure
- Must be self- motivated
- Must be prepared to work overtime and on weekends
- Problem solving
- Continuous Improvement
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